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Easy Fourth of July Pies for a Sweet and Festive Celebration

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Easy Fourth of July Pies for a Sweet and Festive Celebration

The Fourth of July is a time to celebrate the birth of the United States of America with fireworks, parades, and of course, delicious food. Pies are a classic American dessert, and they’re perfect for any patriotic celebration.

If you’re looking for an easy and festive way to show your American pride this Fourth of July, try one of these easy pie recipes.

1. Star-Spangled Pie

This pie is a showstopper, and it’s surprisingly easy to make. Simply start with a pre-made pie crust and fill it with a mixture of fresh berries, sugar, and cornstarch. Then, use a cookie cutter to cut out star shapes from another pie crust and arrange them on top of the berry filling. Bake until the crust is golden brown and the berries are bubbling.

Ingredients:

• 1 pre-made pie crust
• 1 pint fresh berries (such as blueberries, raspberries, or strawberries)
• 1/2 cup sugar
• 1 tablespoon cornstarch
• 1 pre-made pie crust, cut into star shapes

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the berries, sugar, and cornstarch.
3. Pour the berry filling into the pie crust.
4. Arrange the star-shaped pie crust cutouts on top of the berry filling.
5. Bake for 30-35 minutes, or until the crust is golden brown and the berries are bubbling.
6. Let cool before slicing and serving.

2. Red, White, and Blue Pie

This pie is a fun and festive way to celebrate the Fourth of July. Simply start with a pre-made pie crust and fill it with a mixture of fresh blueberries, raspberries, and strawberries. Then, top with a layer of whipped cream and sprinkle with red, white, and blue sprinkles.

Ingredients:

• 1 pre-made pie crust
• 1 pint fresh blueberries
• 1 pint fresh raspberries
• 1 pint fresh strawberries
• 1 cup whipped cream
• Red, white, and blue sprinkles

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the blueberries, raspberries, and strawberries.
3. Pour the berry filling into the pie crust.
4. Bake for 30-35 minutes, or until the crust is golden brown and the berries are bubbling.
5. Let cool before topping with whipped cream and sprinkles.

3. Firecracker Pie

This pie is a fun and festive way to celebrate the Fourth of July. Simply start with a pre-made pie crust and fill it with a mixture of fresh raspberries, blueberries, and strawberries. Then, top with a layer of whipped cream and sprinkle with red, white, and blue sprinkles.

Ingredients:

• 1 pre-made pie crust
• 1 pint fresh raspberries
• 1 pint fresh blueberries
• 1 pint fresh strawberries
• 1 cup whipped cream
• Red, white, and blue sprinkles

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the raspberries, blueberries, and strawberries.
3. Pour the berry filling into the pie crust.
4. Bake for 30-35 minutes, or until the crust is golden brown and the berries are bubbling.
5. Let cool before topping with whipped cream and sprinkles.

4. American Flag Pie

This pie is a beautiful and patriotic way to celebrate the Fourth of July. Simply start with a pre-made pie crust and fill it with a mixture of fresh blueberries, raspberries, and strawberries. Then, use a cookie cutter to cut out stars from another pie crust and arrange them on top of the berry filling. Bake until the crust is golden brown and the berries are bubbling.

Ingredients:

• 1 pre-made pie crust
• 1 pint fresh blueberries
• 1 pint fresh raspberries
• 1 pint fresh strawberries
• 1 pre-made pie crust, cut into stars

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the blueberries, raspberries, and strawberries.
3. Pour the berry filling into the pie crust.
4. Arrange the star-shaped pie crust cutouts on top of the berry filling.
5. Bake for 30-35 minutes, or until the crust is golden brown and the berries are bubbling.
6. Let cool before slicing and serving.

5. Apple Pie

Apple pie is a classic American dessert, and it’s perfect for any patriotic celebration. Simply start with a pre-made pie crust and fill it with a mixture of sliced apples, sugar, cinnamon, and nutmeg. Then, top with another pie crust and bake until the crust is golden brown and the apples are tender.

Ingredients:

• 1 pre-made pie crust
• 6 cups sliced apples
• 1 cup sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1 pre-made pie crust

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the apples, sugar, cinnamon, and nutmeg.
3. Pour the apple filling into the pie crust.
4. Top with another pie crust and crimp the edges to seal.
5. Bake for 45-50 minutes, or until the crust is golden brown and the apples are tender.
6. Let cool before slicing and serving.

No matter which pie you choose to make, you’re sure to enjoy a delicious and festive Fourth of July dessert. So get creative and have fun!

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